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Black Mustard Oil — image 1

Product information

Category
Edible Oils
Seed
Black mustard
Form
Liquid edible oil
Packing
Retail and bulk, as agreed per order

Enquiries

This line is not yet available for supply. Register your interest and we will confirm terms once it is introduced.

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Coming SoonEdible Oils

Black Mustard Oil

Deep colour, strong aroma, full character

Coming Soon

Black Mustard Oil is not currently available for supply. Kacchi Ghani Mustard Oil and Mustard Oil Cake are available now, while this line is part of our wider portfolio being introduced in phases. You are welcome to register interest and we will confirm when it becomes available.

Black mustard seed produces the darker, more assertive oil most closely associated with traditional mustard oil cooking. Its aroma is fuller and its colour deeper than the yellow-seed variety.

Agampex offers it alongside the yellow variety so buyers can specify exactly the profile their market expects.

Key features

  • Pressed from black mustard seed
  • Deeper colour and stronger aroma
  • Preferred where a full mustard character is required
  • Retail and bulk packing options

Varieties & types

  • 01

    Traditional Cold-Pressed

    Full-strength aroma and deep colour, the classic profile of black-seed oil.

  • 02

    Filtered Black

    Clarity improved through filtration with the strong mustard character retained.

  • 03

    Pickling Grade

    Selected where a pronounced pungency is needed for pickles and preserved foods.

  • 04

    Bulk Trade Grade

    Drum and bulk packing for processors and large-volume kitchens.

Variants

  • Retail packs
  • Bulk / institutional packing
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